Job Details

Crescent Hotels & Resorts - 7677 North 16th Street - Responsibilities: Prepare items listed on daily prep lists according to procedure, recipes, or as directed by the supervisor; Ensure quality, portion size, and organize all prepared product by day / function / group name; To fire and monitor food product as directed; To participate in serving product on the food service belt; Maintain cleanliness and safety in accordance with Health Department and Pointe Hilton standards