Main Event Entertainment - - Responsibilities: Clean, sanitize, and properly store all dishes, flatware, utensils, and kitchenware; Maintain cleanliness of kitchen areas, floors, walls, drains, and related equipment; Assist with line maintenance, sweeping, and clearing dirty dishes; assist with some prep and banquet items as directed by management; Handle glassware and dishware carefully to prevent breakage and minimize waste; Maintain a safe, sanitary, and organized work environment in compliance with policies