Job Details

Flagship Facility Services - 3841 South Ellsworth Road - Responsibilities: Customer Service: provide the best customer service in a courteous, fast and efficient manner; Supervise: manage a small team and ensure pastries and desserts are baked with quality and production goals in mind; Create: develop and test recipes and new techniques; write and create daily, internationally influenced pastry menus; Mentor: coach team members on best practices, training employees for higher positions and set the tone for collaboration and team morale; Prepare: produce a variety of sweet and savory pastries and desserts including cupcakes, cakes, pies, torts, flans, custards, granolas, cookies, pate a choux, cheesecakes, bars and vegan desserts