Job Details

At Omni Tempe Hotel at ASU, our culinary team is the heart of the guest experience. We're looking for a reliable, hardworking Banquet Cook 2 to support our banquet kitchen with food preparation, setup, and occasional cafe service. This role is ideal for a prep cook or early-career culinarian looking to grow their skills in a supportive, high-volume kitchen environment. This is an AM position. Responsibilities Assist with preparation of banquet menu items including cold prep, sauces, marinades, and bulk production. Follow recipes, prep lists, and direction from Cook 1 s, Sous Chefs, and Banquet Chefs. Support banquet event production by ensuring ingredients are prepped, labeled, and ready for service. Assist with setup and restocking of the Associate Dining Room (ADR) as needed. Maintain clean and organized prep areas, walk-ins, and dry storage. Uphold all food safety, sanitation, and temperature guidelines. Assist with receiving and storing deliveries as directed. Communicate any short...Banquet, Cook, Kitchen, Omni, Restaurant, Hotel